Leicester Mercury – November 2014

Big thank you to Yasmin Duffin at the Leicester Mercury for this great piece about TVC being chosen to produce the special 70th Anniversary cake for The Vegan Society

Great British Bake Off ‘Veganised’

Everyone is always told through programmes like Great British Bake Off you need eggs and dairy to create delicious cakes…well TVC proves you definitely do not! To prove the point, TVC ‘veganised’ all of the technical challenges from the 2014 series and will be doing so again in 2015.

TVC Obtains Official Trademark For V’urd

The Vegan Cakery now has an officially Registered Trademark for the term ‘V’urd’ – TVC’s very own vegan version of curd. It is actually illegal to call a spread ‘curd’ if it does not fulfil the compositional requirements by law. Therefore it is not possible to call any vegan spread curd as it doesn’t (or shouldn’t!) contain eggs!

No Joke…Romesh Ranganathan Gets Cake Boost From TVC!

Proud to say award-winning comedian, and star of Channel 4’s Stand Up For The Week, Romesh Ranganathan was feeling the vegan love at Just The Tonic in Leicester…he had some of The Vegan Cakery’s Pecan & Maple Cupcakes before his gig!

Special Treat Cooked Up For The Vegan Society’s 70th Anniversary

World Vegan Day on Saturday, 1st November, was an especially notable date for Fleckney baker Michelle Orme who was commissioned by The Vegan Society to produce a unique celebration cake and 150 bespoke cupcakes for the organisation’s 70th anniversary. Michelle, who runs not-for-profit business The Vegan Cakery from her home in the village, is a Vegan Society trademark holder and …

Awarded ‘Best Vegan Company’ at the UK Vegan Awards

LEICESTERSHIRE CAKE BAKER THRILLED WITH ‘BEST VEGAN COMPANY’ ACCOLADE Fleckney artisan baker Michelle Orme is celebrating success after her home-based enterprise, The Vegan Cakery, was named ‘Best Vegan Company’ at the annual UK Vegan Awards in Wolverhampton on Saturday, 26th October – little more than a year since establishing the business. Nominated for the prestigious accolade by the organisers of …

Dancing On Ice(ing)!

Wonderful friend of The Vegan Cakery (and of the animals too of course!) Wendy Turner-Webster recently asked if we’d create a special vegan treat for sister Anthea, to help celebrate her amazing performances on ITV’s Dancing On Ice. We’re delighted to say both Anthea and Wendy loved the cake, which featured a special ice-skate design, with Wendy commenting: “What an …

Leicester Mercury Features The Vegan Cakery

Unsurprisingly, we’re still doing all we can to spread the vegan word as can be seen in this Saturday’s edition of the Leicester Mercury. Joan Stephens has written a fantastic feature on The Vegan Cakery in the ‘More Mercury’ weekend supplement…thank you Joan!